Unplugged 12oz bag (decaf)

The encore that doesn't keep you up. Single-origin Peruvian beans, decaffeinated through Swiss Water Process—no chemicals, just water and patience. What's left is dark chocolate, malt, and a slow sweetness that stretches out the way a good acoustic set does. For the wind-down, the second pour at midnight, and anyone who wants the ritual without the buzz.

• Origin: Peru
• Tasting Notes: Dark Chocolate, Malt, Sweet
• Process: Swiss Water Process Decaf
• Altitude: 1,300–1,600 MASL
• Certification: Organic